Tuesday, March 22, 2011

Marriage License

I found this cool old marriage license graphic from The Graphics Fairy and instantly knew I wanted to add our information to it and make a print to hang in our house. Our marriage license just doesn't look quite as cool. :)

 Here's the before, blank.

And the after, with us included. :) 

Super fun, and pretty easy to do. 
I just have to print it out and make sure that it turns out ok. :) 

Hooray for an evening computer experiment!




Tuesday, March 15, 2011

The Tale of Two Duckies

Today is my sweet little Bella Boo's 5th birthday! 
I honestly can't believe it! 

To give you a little insight into Miss Bologna, she's very particular. 
She has always had ONE toy that she plays with.
Only one. 
She doesn't even glance in any other toy's direction.
This toy is affectionately titled "Ducky"

Bella Boo LOVES her Ducky. 
She loves to thrash it around.
Stand over top of it. 
And really pretend like she's boss. 
She has a routine, too. 
She goes potty.
Comes inside.
And goes straight for Ducky. 
Every.
Single.
Time.
Not too long ago...Ducky went missing. 
(gasp)
Ducky was gone for a couple of days before Belle Belle was obviously suffering from stress. 
Finally, Mama and Daddy resorted to backup Ducky. 
I had found backup Ducky in a store one time.
I knew this day was bound to come. 
Backup Ducky is a little cheaper, and a little more yellow, but pretty much looks about the same. 
But Backup Ducky had never been put to the test. 
In the moment of truth, with Ducky nowhere to be found, Backup Ducky passed with flying colors. 
Bella sniffed a little at first.
Then totally introduced Backup Ducky to the routine that would now be her life. 
One week later, Ducky was found! 

A dog and her two Duckies.
What's a girl to do?  

Live it up, Bella Boo!
You're now totally spoiled. 

And you deserve it. 

Monday, March 14, 2011

Work Moment

Headphones at work? 


Just what the doctor ordered. 
Over ear headphones that don't hurt to wear.
+ 10 points
Multi-colored stripes on the side. 
+ 10 points
Garth Brooks playing loudly in my ears. 
Therapy for the soul. :) 

Friday, March 11, 2011

Melamine Goodness

A while back, I gave away some our favorite mixing bowls to a very worthy recipient. When Garrett came home to find them replaced by cheaper, non-grippy, mixing bowls, he was none too happy. (Not like, mad. Just like, disappointed. Like.) So, ever since then, I've been on the hunt for our old mixing bowls. Or ones similar.

They were Melamine. Colorful. Grippy on the bottom. And just solid as can be.

So I typed Melamine Bowls into the google tab.

And that's when I discovered French Bull.

Oh heavens.

I spent the next 20 minutes adding all my favorites to "my cart" only to sadly realize the total was well over $200.

Maybe I'll get one piece.

Here are some of my favs.



If you click on the pic (yay for rhyme time), it will link you to the website.
So you can get addicted, too. 
I'm just looking out for you, ya know? 

They just make my heart, and my eyeballs, happy. 
Mmm...Melamine. 
Still looking for my bowls, but this satisfied for a while. :) 

Wednesday, March 9, 2011

Mountain Top Getaway = The Perfect Day

The month of February was seriously...insane. It felt like it was never, ever, ever going to end. Never ever. 

When it finally did, Mr. Suhr and I were ready to celebrate! For us, a getaway means a quick trip up the mountain to either Lake Arrowhead or Big Bear. We threw our skis in the car and headed out! After a quick stop at Chick-Fil-A (the most amazing chicken biscuits) I slept the whole way up the mountain. Mr. Suhr was a good sport. :) We reached the top, found the hill, did the whole changing in the parking lot thing, and ski-boot walked to the bottom of the mountain. (Ski-boot walking is probably some of the most awkward walking ever)

I was a little nervous, as it had been a year since I'd last skied. We took a couple of easy slopes at first till we got our legs under us, and then we went big! Here's a picture of us halfway down one of the California Double Black Diamonds. (I say California Double Black, 'cause it's more like a Colorado Intermediate)



We had a great view of Big Bear Lake. 


We ended up only skiing at Bear Mountain, even though there was a free shuttle to Snow Summit, another mountain close by. The day flew by, though, and we didn't want to waste anytime on shuttles. We were told that Snow Summit was more of a ski hill, and Bear Mountain for the snowboarders, so we'll have to go back. We did go down a hill at one point and end up face to face with a Half Pipe and a Super Pipe. At first I was thinking, "No way am I going down that thing." A little 'cause I was super nervous, and a little 'cause I thought we'd get made fun of by all the Snowboarders. But we ended up jumping in to the Super Pipe and trying to get as high on the sides as we could without feeling like we were just going to fall over. I was surprised at how fast you end up going on those things! Yikes! We probably went through the Super Pipe a total of 5 times and it may have been my favorite part of the day. :) 

We also did some little jumps. I've never left the ground on my skis unless I was tumbling down the mountain in total yard sale fashion. But I got a little confident this run and we went over a couple little jumps and I got a little air action! It was so fun! True, I did biff it a couple of times and had to yell back to Mr. Suhr to tell him I was down on the other side of the hill so he didn't land on me. :) But it was a total blast! 

Afterwards we went into the little town of Big Bear and got some DELICIOUS pizza from a little place called Saucy Mamas. We highly recommend it! I got a half BBQ Chicken, half Mushrooms/Chicken/Alfredo pizza and both were so good! Mr. Suhr got a wonderful meatsy pizza. We both had leftovers for the next day! 

We ended the day with a fun trip into the Sweets Shop in Big Bear. I don't think I've ever seen so many chocolate covered anythings. As Mr. Suhr would say, Jeepers Cats! I took a couple of pics 'cause I was just so so enamored. 





So good and so much to choose from. We ended up with a couple different kinds of fudge, both with the combo of chocolate and peanut butter of course. 

In my eyes, this was literally a perfect day. 
Thanks, Mr. Suhr. 

Tuesday, March 8, 2011

Hopey

My longest known friend came to California last week. :) 


I've known Hope since, well, I was born? 
Our moms are dear friends and I think we're just destined to be the same. :) 
We had some good laughs and sincere chats. 
She's one of the most lovely, genuine people I know. 
Here's to lifelong friends! 

Monday, March 7, 2011

Spring Preview Day

Though it may not seem like it from my recent posts, there has been more going on in the Suhr household than just a whole bunch of cake-making. :) 

    

Two weeks ago was Spring Preview Day, an event we host for prospective students here at Biola University. This is my second biggest event of the year, with over 600 students and parents coming on campus to check out the school and see if it's a fit for them. It can get pretty stressful the week of these events and late nights in the office are a common occurrence. Usually, though, we power through and make it happen.

This year was a little different.

One week before the event, I was at Garrett and I's Grace Group (small group at our church) and we were going around sharing prayer requests. I have to admit that I do a lot of things on my own. I just figure it out, push through, and do it. So when prayer request time comes around, there's not much on my mind that I consider desperate enough for a prayer requests. (Not that you have to be desperate to pray about something. I think this is what I'm learning).

We were going around the circle and some people were offering up common life issues as things they were needing to trust God with. When it got around to me, I almost felt guilty. I had this huge event coming up, and I hadn't once stopped to ask God for help with it. So I mentioned this to the group, saying maybe it was my dependance on God that needed prayer. I was serious, but in the moment it also seemed a little funny. My prayer request was that I would have more prayer requests. Not that life would require them, but that I would trust God more with daily things.

The next day I got sick.

I'm talking, coughing every twenty seconds, achy, can't sleep from coughing sick.
How long did it last?
All week.

So what did I have to do?

I had to pray.
I asked God for strength to make it through.
He provided it.
And He provided others who eagerly stepped in and helped carry the load for the week.






Usually, the week before this event means super late nights. Not this time. We left at 6 or 7 most nights, and only stayed till 9 on Friday. The night before each event, I am usually up constantly, my mind racing with last minute details. It didn't happen this time. I slept peacefully. When Sunday rolled around, and all the eager kiddos and their parents arrived on campus, I knew this time was different than others. It had truly been a team effort, and one that God had orchestrated. The event flowed smoothly, and there even times I was standing around a little unsure of what to do with myself. Everything was covered. 

Thanks God, for a lesson in dependence on You. 
I may need a recap here soon. Keep reminding me of my own frailty. 


Saturday, March 5, 2011

Cake Class #4 - Final Class

This Cake Makin' stuff went by so fast! We reached the final class and it was time to decorate a cake with roses. I guess this is a pretty hard technique to master. I looked a picture of the ribbon roses that we were trying to imitate in class. This is from the Wilton Website.


So the icing looks smooth, right?

Well, we sure tried. :)

Here are the final results of my cake. I didn't get a shot of Lyndseys, but we were definitely both laughing at our roses and just trying to keep up with the rest of the class. :)




I think my icing was a little too dry. I'll have to work on that. :) 

Friday, March 4, 2011

Cake Class #3

The 3rd week of cake class we made mini-cakes. My favorite. Known to the general population as cupcakes, these little treats are just the right amount of goodness. They are also more aesthetically pleasing to my eye as I tend to like looking at a collection of lots of things more than I do just one piece.

Case in point:




These are a collection of Lyndsey and my creations. So fun to make, and it felt a lot harder to mess these up. :) We loved using the stringy icing tip. Our instructor said it could also be used to make little monsters. I thought that'd be a cute idea for a kid's birthday or for Halloween. :) Just sayin'.

Cake Class #2

So it's been a little busy. I missed Cake Class #2 due to being sick. Coughing up a storm. I made a cake but didn't get to decorate it. I'm not sure that I've ever made a cake before, so I can go ahead and mark that off of my list of things to do before I do. I used a basic box cake. Chocolate of course. :) 


After the cake baked and cooled, I cut it in half. Then I put a ring of frosting around the outside of one layer, to create a barrier. I then filled the inside of the barrier with chocolate pudding. You can put any kind of filling that you want on the inside.



Here's Lyndsey adding her icing barrier to her cake. 


Once the filling is added, you can put on the other half of the cake. In order to have a smoother surface to ice, you can use the bottom of the cake. Meaning, if you cut the cake in half, use the top half as the bottom, and the bottom half, flipped over, the side that was next to the pan, as the top. It's usually a little less crumbly. 

The next thing you want to do is do a crumb layer of icing. This is the pre-icing, to try and catch all of the crumbs in a first icing layer. It looks something like this: 


Once the crumb layer is on, let it dry for about 20 minutes. This will make the final layer of icing easier to apply, and should catch most of your crumbs, so they don't show up in the top layer.


Finally, you're going add the final layer of icing. You want to make it as smooth as possible. It's a little difficult and takes a lot more patience than I'm usually able to muster. I have ended up saying not nice things to my cakes both times I've tried to ice them. I guess I need to practice a little more. :)